About this deal
This product contains water, hot pepper, cornstarch, mustard, salt, onions, sugar, turmeric, glacial acetic acid, and capsicum. I would say medium strength, it’s not just the heat but the flavour that makes Auntie May’s so special. The favorite pepper sauce among Barbadian friends we surveyed, Aunt May’s adds life to most any dish. Water, Onions, Hot Pepper, Onions, Salt, Corn Starch, Sugar, Garlic, Ginger, Cayenne Pepper, Capsicum, Glacial Acetic Acid.
Another stated that the base chilli is Scotch Bonnett but there is no chilli 🌶 at all listed on the ingredients. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. A flavorful blend of mustard base and West Indian herbs, scotch bonnet peppers, and a bit of cane sugar.
Most purchases from business sellers are protected by the Consumer Contract Regulations 2013 which give you the right to cancel the purchase within 14 days after the day you receive the item.
We supply an extensive range of vital flavourings, cooking favourites and lots more ‘niche’ exotic herbs too. Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Ingredients: mustard, glacial acetic acid, water, onions, pepper, salt, sugar, corn starch, turmeric.
Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. From the land of fierce pirates, ancient Arawaks and Carib tribes comes the popular range of Aunt May's Exotic Island Food Products. Aunt May’s Bajan Hot Pepper Sauce (Pack of Whenever you wish to add a captivating Caribbean taste to your barbecue, cocktail dip, soups, meat or fish, Aunt May’s home made products enhance the flavor in every dish.